La théorie du boxeur
Nathanaël Coste explores the Drôme valley to understand farmers' adaptation strategies, while questioning the food resilience of our regions.
Farming the Revolution
Farming the Revolution takes us to the heart of the massive year-long protests against the Indian government's unjust farm laws. The film crew lives among the half million farmers to make us experience the daily texture and indomitable spirit of this historic movement.
La ferme des Bertrand
50 years on a farm... Haute Savoie, 1972: the Bertrand farm, a dairy farm with around a hundred animals run by three single brothers, is filmed for the first time. Now, 25 years later, the director-neighbor takes up the camera again to accompany Hélène, who in turn is about to hand over the reins.
Mael and the revolution
At the age of 17, Maël, a Le Mans 24-hour race enthusiast, took the environment by surprise. A student at an agricultural high school, he developed a singular political awareness, despite the opposition of his fellow students.
Récolter l'hiver
Growing vegetables without heating when it’s snowing in the sky? This is the challenge of market gardeners who have embarked with conviction on this unlikely adventure. Récolter l'hiver follows their daily life as pioneers.
CSE 2023
Entre tes mains
Marie has been working with farmers' seeds, the guardians of cultivated biodiversity, for over a decade. She fights to preserve this intangible heritage. Behind her strength of action lies a very sensitive relationship with the world and with plants.
CSE 2023
The Marvellous Wild World of the Vegetable Garden
As we plunge into the heart of a vegetable garden free of pesticides and other chemicals, we discover thousands of tiny lives organizing themselves, as in a microsociety.
CSE 2023
Gentle Hum of Spring
As the spring thaw approaches in Saskatchewan, a young beekeeper struggles to maintain his bee colonies after they are afflicted by a mysterious malady.
CSE 2023
Ressources
Ressources focus on the living conditions of humans, animals and plants linked together by the industrial chain of animal slaughter and meat processing. By following various actors captured by this chain, the film observes a state of precariousness shared beyond the boundaries of species.