Récolter l'hiver

Growing vegetables without heating when it’s snowing in the sky? This is the challenge of market gardeners who have embarked with conviction on this unlikely adventure. Récolter l'hiver follows their daily life as pioneers. 

SYNOPSIS

Growing vegetables without heating when it’s snowing in the sky? This is the challenge of market gardeners who have embarked with conviction on this unlikely adventure. Récolter l'hiver follows their daily life as pioneers.

Theme(s): , Agriculture, Economy, Environnement, Rurality

DETAILS

Director | , Amélie Dussault
Year | , 2024
Country | , Québec
Duration | 52 minutes
Original language | , French
Sound | Car-André Hernandez, Kim Nguyen-Xuan
Music | Pierre-Philippe Côté
Production | Marie-Pierre Corriveau
Camera | David Marescot, Michel Valiquette, Pier-Alexandre Côté

DIRECTOR

Photo

Amélie Dussault

SEE COMPLETE PROFILE

After studying journalism and obtaining a baccalaureate in communications (film profile) from the Université du Québec à Montréal (UQAM), Amélie Dussault quickly began working in the television industry, first as a researcher. For 15 years, she has produced various programs, in particular television magazines and documentary series. Amélie Dussault is particularly interested in social topics for the encounters they provoke, but her curiosity and versatility lead her to work on different formats and medium.

PAST SCREENINGS

SCREENING 1

16 July 2024 at 21h00

Parc du Pélican

A discussion with Catherine Sylvestre, protagonist of the film and director of the Ferme des Quatre-Temps market gardening team, and the filmmaker Amélie Dussault will follow the screening

SCREENING 2

23 July 2024 at 20h45

Parc du Pélican

A discussion with the filmmaker Amélie Dussault will follow the screening

SCREENING 3

9 August 2024 at 20h30

École d'art de Sutton

A discussion with the filmmaker Amélie Dussault will follow the screening.

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